The 5-Second Trick For Steamed buns with roast pork filling
Protect with a lid and ensure that any steam vents are coated (I used a wet cloth), and location a kitchen towel in excess of the rim with the lid, that will help entice in just as much steam.Sweet Custard Buns: For the dessert Variation, swap the savory filling for a sweet custard or pink bean paste, a popular substitute in Chinese bakeries.A bala